Smoky Hojicha
Smoky Hojicha is a Hojicha sold by Senchado Tokyo.
Described as bitter, brisk, and caramel.
Published once, last updated September 2026.
- Oxidation Class
- Green
- Tea Class (Style)
- Hojicha
- Origin
- Kaita, Okayama, Japan
- Retailer SKU
- 100-1382-103-000-000
Observed Pack Sizes and Prices
| 3 g | JPY 440 | JPY 147/g | 2026-08 |
|---|---|---|---|
| 30 g | JPY 1,306 | JPY 43.5/g | 2026-08 |
How to Brew
- Leaf Amount
- 4 g
- Water Level
- 120 ml
| Steep 1 | 90–100 °C | 30 s |
|---|
Retailer
- Shop / Brand
- Senchado Tokyo
- Location
- Chuo, Tokyo, Japan
Composition
Hojicha
Kaitaen Kurosaka Seicha — Kaita, Okayama, Japan
Post-assembly Production & Processing
- Roasting / firing
Described As
bitter · brisk · caramel · roasted · smoky
Product Links
Additional Info
Terroir Area Information: Elevation: 105 m Plant Information: Cultivar as stated: Okayama-grown blend Additional Information: Vendor taste rating: sweetness ★, bitterness ★★★, umami ★
Tea Class (Style)
Brew sessions & tasting notes
Shared on public profiles, for this exact tea.
No public brew sessions for this tea yet.