Organic Hojicha
Organic Hojicha is Teamania's package of Fukamushi Hojicha Yamakai Nikawa.
Described as mellow and nutty.
Published once, last updated August 2026.
- Oxidation Class
- Green
- Tea Class (Style)
- Hojicha
- Tea Subclass (Distinction)
- Fukamushi
- Biology (Varietal/Cultivar)
- Yamakai
- Origin
- Ukiha, Fukuoka, Japan
- Harvest
- Spring
- Retailer SKU
- 4966
Observed Pack Sizes and Prices
| 70 g | CHF 10 | CHF 0.143/g | 2026-08 |
|---|
How to Brew
- Leaf Amount
- 3–5 g
- Water Level
- 150 ml
| Steep 1 | 95 °C | 30 s |
|---|
Retailer
- Shop / Brand
- Teamania
- Location
- Bassersdorf, Zurich, Switzerland
Composition
Yamakai Hojicha
Nikawa Seicha — Ukiha, Fukuoka, Japan
Post-assembly Production & Processing
- Growth context
- Fixation / kill-green — Fukamushi steaming · Fukamushi
- Roasting / firing
Described As
mellow · nutty
Single-Origin Tea
Product Links
Additional Info
Declarations of Inferences and Presumptions: Brewing parameters: taken from the vendor's own "How to brew Japanese green tea" guide, which the product page links to in place of per-product instructions. The figures are that guide's HOUJICHA row (3-5 g, 150 ml, 95 C, 30 seconds), and are type-level guidance rather than a product-specific recommendation.
Tea Class (Style)
Brew sessions & tasting notes
Shared on public profiles, for this exact tea.
No public brew sessions for this tea yet.