Gyokuro Sakamoto Haruto Organic
Gyokuro Sakamoto Haruto Organic is a Gyokuro sold by Yoshi En.
Described as full, matcha, and sweet.
Published once, last updated August 2026.
- Oxidation Class
- Green
- Tea Class (Style)
- Gyokuro
- Biology (Varietal/Cultivar)
- Haruto-34
- Origin
- Shibu, Kagoshima, Japan
- Harvest
- 2024
- Retailer SKU
- 8366-bio
Observed Pack Sizes and Prices
| 80 g | EUR 42.9 | EUR 0.536/g | 2025-11 |
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How to Brew
- Leaf Amount
- 3 heaps
- Water Level
- 200–300 ml
| Steep 1 | 60 °C | 2 min |
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Retailer
- Shop / Brand
- Yoshi En
- Location
- Berlin, Berlin, Germany
Composition
Haruto-34 Gyokuro
Sakamoto Organic Tea Garden — Shibu, Kagoshima, Japan
Post-assembly Production & Processing
- Growth context
- Pre-harvest treatment — Jikagise shading · Jikagise and Tana technique
- Harvesting
- Fixation / kill-green — Chumushi steaming · normal (Chumushi, 30-40 sec.)
Described As
full · matcha · sweet · tart · umami
Product Links
Additional Info
Terroir Area Information: Elevation: 190 m above sea level Plant Information: Cultivar note: Haruto 34 was registered in 2020 Additional Information: Organic control body: PL-EKO-01
Tea Class (Style)
Brew sessions & tasting notes
Shared on public profiles, for this exact tea.
No public brew sessions for this tea yet.